Service Supervisor
San Luis Obispo, CA San Luis Obispo, CA Part-time Full-time Part-time Full-time $17 - $19 an hour $17 - $19 an hour 21 hours ago 21 hours ago 21 hours ago COMPANY HISTORY In 1991, Joanne Currie and her husband Ross purchased Splash Caf in Pismo Beach, CA.
Their success led to a second location in San Luis Obispo in 2005 where they also have a full-service bakery.
Over the next 30 years they became well known for winning the 1st place award for their Clam Chowder at the annual Clam Festival.
The cafes now serve more than 40,000 gallons of chowder a year, and they have been featured in several national and international publications and TV shows.
SERVICE SUPERVISOR Splash Cafe is looking for an outgoing individual to help give our customers the ultimate Splash Experience.
With the Splash Experience we create lifelong connections - it's our passion! Providing memorable experiences, quality central coast food and outstanding service to all our guests is our team's single focus.
Come join the Splash Family.
GENERAL Work location:
1491 Monterey Street San Luis Obispo, CA Employment:
Part-time or Full-time Must have daytime weekday & weekend availability.
The service supervisor reports to the Service Manager RESPONSIBILITIES Maintaining the cleanliness of the facility All server training and some scheduling Some inventory ordering Monitor food presentation, quality/timing, kitchen performance when kitchen manager is not present.
Communicate any employee, inventory or facility/equipment issues to the Service Manager Assist the Sales and Marketing Director with social media needs including pictures, videos etc.
Welcome guests with a smile and friendly greeting Clean and reset tables Check on guests to promptly handle any issues Maintain our high food safety and sanitation standards Perform opening, closing, and side work Taking customer orders Delivering the food to the customers Answering the phone Other duties as assigned GENERAL REQUIREMENTS 1
years of restaurant experience required 1
years of leadership experience preferred Proof and documentation of being able to work in the US Ability to lift up to 30 pounds at a time CA Food Handler's required within 30 days of employment Alcohol Server Training Certificate required within 60 days of employment Must possess excellent customer service skills Available to work weekends and evenings as needed Embody the company's core values including Splash Experience, Family, Motivated, Problem Solver and Empathetic COMPENSATION $17.
00 - $19.
00/hour to start plus $4 - $6/hour in tips Job Types:
Full-time, Part-time Pay:
$17.
00 - $19.
00 per hour
Benefits:
Employee discount Flexible schedule Referral program Experience level:
1 year Schedule:
Day shift Evening shift Holidays Monday to Friday Weekends as needed Work setting:
Fast casual restaurant In-person Ability to commute/relocate:
San Luis Obispo, CA 93401:
Reliably commute or planning to relocate before starting work (Required)
Experience:
Restaurant:
1 year (Required) Leadership:
1 year (Required) Shift availability:
Day Shift (Required) Work Location:
In person.
Estimated Salary: $20 to $28 per hour based on qualifications.
Their success led to a second location in San Luis Obispo in 2005 where they also have a full-service bakery.
Over the next 30 years they became well known for winning the 1st place award for their Clam Chowder at the annual Clam Festival.
The cafes now serve more than 40,000 gallons of chowder a year, and they have been featured in several national and international publications and TV shows.
SERVICE SUPERVISOR Splash Cafe is looking for an outgoing individual to help give our customers the ultimate Splash Experience.
With the Splash Experience we create lifelong connections - it's our passion! Providing memorable experiences, quality central coast food and outstanding service to all our guests is our team's single focus.
Come join the Splash Family.
GENERAL Work location:
1491 Monterey Street San Luis Obispo, CA Employment:
Part-time or Full-time Must have daytime weekday & weekend availability.
The service supervisor reports to the Service Manager RESPONSIBILITIES Maintaining the cleanliness of the facility All server training and some scheduling Some inventory ordering Monitor food presentation, quality/timing, kitchen performance when kitchen manager is not present.
Communicate any employee, inventory or facility/equipment issues to the Service Manager Assist the Sales and Marketing Director with social media needs including pictures, videos etc.
Welcome guests with a smile and friendly greeting Clean and reset tables Check on guests to promptly handle any issues Maintain our high food safety and sanitation standards Perform opening, closing, and side work Taking customer orders Delivering the food to the customers Answering the phone Other duties as assigned GENERAL REQUIREMENTS 1
years of restaurant experience required 1
years of leadership experience preferred Proof and documentation of being able to work in the US Ability to lift up to 30 pounds at a time CA Food Handler's required within 30 days of employment Alcohol Server Training Certificate required within 60 days of employment Must possess excellent customer service skills Available to work weekends and evenings as needed Embody the company's core values including Splash Experience, Family, Motivated, Problem Solver and Empathetic COMPENSATION $17.
00 - $19.
00/hour to start plus $4 - $6/hour in tips Job Types:
Full-time, Part-time Pay:
$17.
00 - $19.
00 per hour
Benefits:
Employee discount Flexible schedule Referral program Experience level:
1 year Schedule:
Day shift Evening shift Holidays Monday to Friday Weekends as needed Work setting:
Fast casual restaurant In-person Ability to commute/relocate:
San Luis Obispo, CA 93401:
Reliably commute or planning to relocate before starting work (Required)
Experience:
Restaurant:
1 year (Required) Leadership:
1 year (Required) Shift availability:
Day Shift (Required) Work Location:
In person.
Estimated Salary: $20 to $28 per hour based on qualifications.
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